Radish Seeds - Mula ko Beu
The dried edible seeds of the radish plant, radish seeds are reddish-brown in color with a pungent, sharp, and peppery taste, and a hint of radish flavor.
The dried edible seeds of the radish plant, radish seeds are reddish-brown in color with a pungent, sharp, and peppery taste, and a hint of radish flavor.
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| Close-up look of Radish seeds. |
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| Radish seeds are used in small quantities because of their overpowering taste and mainly as a pickling spice. The seeds are used in the ground form and can easily crushed with a mortar pestle or spice grinder. |
